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Jubilee Foods produces Gozitan and Maltese specialities the traditional way with natural fresh ingredients and no additives. At Jubilee Foods the words ‘genuine’ and ‘home-made’ still have their original meaning.
Recipes handed down from generation to generation are used to produce a range of frozen, ready-to-cook dishes as well as gourmet artisan jarred products showcasing Gozo farmers’ specialities.
Products for sale include: Home-made fruit conserves, Honey, Traditional Maltese Coffee & Gourmet Coffee, Local Liquers, Traditional Sweets, Artisan Savouries, Olive Oils, Traditional Home-made Nanna’s Ravioli, Pies, Pastries, Desserts.
